The Bodos (pronounced BO-ros) are an ethnic and linguistic community, early settlers of Assam in the North-East of India. According to the 1991 census, there were 1.2 million Bodos in Assam which makes for 5.3% of the total population in the state.Bodos belong to a larger group of ethnicity called the Bodo-Kachari. The Bodos are recognized as a plains tribe in the Sixth Schedule of the Indian Constitution. Udalguri and Kokrajhar town are considered the nerve center of the Bodos.
The Bodos represents one of the largest of the 18 ethnic sub-groups within the Bodo-Kacharis group, first classified in the 19th century.Bodos have settled in most areas of North-East India, and parts of Nepal. Among the 18 groups mentioned by Endle, the Mech in Western Assam, the Bodo in central Assam, the Dimasa and Hojai to the north of Cachar Hills, and the Sonowal and Thengal in the eastern part of the Brahmaputra river are closely related. The others have been either Hinduized (e.g. Koch, Sarania), or have developed separate identities (e.g. Garo).
The Bodos represents one of the largest ethnic and linguistic groups of the Brahmaputra valley. Typical Bodo last names (surname) are Bargayary, Basumatary, Bodosa, Boro, Brahma, Bwiswmuthiary, Dwimary, Goyary, Ishlary, Ishwary, Khaklary, Mushahary, Narzary,Narzihary,Narzinary, Owary, Sargwary, Sibigry and Wary. The 1971 census report indicated Bodos being the 8th largest scheduled-tribe (ST) group in India. Close to 1 million people speak Bodo language.
The Bodo language is derived from Tibeto-Burmese family of languages. Although, Roman script and Assamese script were used in the past. Recently, Bodos adopted the Devanagari script. According to some scholars, the Bodo language had a script of its own called Deodhai.
Very early on, Bodos may have introduced rice cultivation, tea plantation, pig and poultry farming, and silkworm rearing in the North East India. The traditional favourite drink of the Bodos is Zu Mai. Rice is a staple of the Bodos and is often accompanied by a non vegetarian dish such as fish or pork. Traditionally Bodos are non-vegetarians.
Weaving is another integral part of Bodo culture. Many families rear their own silkworms, the cocoons of which are then spun into silk. Bodo girls learn to weave from a young age, and no Bodo courtyard is complete without a loom. Most women weave their own Dokhnas (the traditional dress of the Bodo women) and shawls. The Bodos are also expert craftsmen in bamboo products.
The Bodos represents one of the largest of the 18 ethnic sub-groups within the Bodo-Kacharis group, first classified in the 19th century.Bodos have settled in most areas of North-East India, and parts of Nepal. Among the 18 groups mentioned by Endle, the Mech in Western Assam, the Bodo in central Assam, the Dimasa and Hojai to the north of Cachar Hills, and the Sonowal and Thengal in the eastern part of the Brahmaputra river are closely related. The others have been either Hinduized (e.g. Koch, Sarania), or have developed separate identities (e.g. Garo).
The Bodos represents one of the largest ethnic and linguistic groups of the Brahmaputra valley. Typical Bodo last names (surname) are Bargayary, Basumatary, Bodosa, Boro, Brahma, Bwiswmuthiary, Dwimary, Goyary, Ishlary, Ishwary, Khaklary, Mushahary, Narzary,Narzihary,Narzinary, Owary, Sargwary, Sibigry and Wary. The 1971 census report indicated Bodos being the 8th largest scheduled-tribe (ST) group in India. Close to 1 million people speak Bodo language.
The Bodo language is derived from Tibeto-Burmese family of languages. Although, Roman script and Assamese script were used in the past. Recently, Bodos adopted the Devanagari script. According to some scholars, the Bodo language had a script of its own called Deodhai.
Very early on, Bodos may have introduced rice cultivation, tea plantation, pig and poultry farming, and silkworm rearing in the North East India. The traditional favourite drink of the Bodos is Zu Mai. Rice is a staple of the Bodos and is often accompanied by a non vegetarian dish such as fish or pork. Traditionally Bodos are non-vegetarians.
Weaving is another integral part of Bodo culture. Many families rear their own silkworms, the cocoons of which are then spun into silk. Bodo girls learn to weave from a young age, and no Bodo courtyard is complete without a loom. Most women weave their own Dokhnas (the traditional dress of the Bodo women) and shawls. The Bodos are also expert craftsmen in bamboo products.
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